How come time can sometimes seem to be on fast forward and then suddenly on play-by-play where everything seems so s.l.o.w. . . . ?? I think I am emo-ing. Urgh.
Yours truly has been having some bowel issues the past few days (advice : stay off yogurt drinks ) and had been a frequent visitor of the bathroom at odd hours. Fun. Not. Anyway, nothing much to blog about college since I'm pretty sure noone is interested to read my detailed description of my lecture topics and the half grim, half euphoric mood that has settled over the ACCA students of Sunway since results day.
So, in order not to bore you and to entertain myself, I am making this ANOTHER food post. Oh yes, for all you people who live to eat, you are totally my type of people. My aunt brought my family to this seafood restaurant in Klang (Chee Leong area if I am not mistaken) last week and I thought I just had to recommend them. It was my third time there and it seems to be packed full each time we're there, no matter weekdays, weekends or holidays. Fortunately, we got a table and our orders were quickly written down by the lady boss. Okay, though it IS a seafood restaurant, we only ordered one seafood dish for the night; Ham Dan Hai (Salted Egg Crab), which is their highlight dish:-
Yummy crab meat..
Other than the crab we also had...
Hmm..I think there were other dishes but I didn't take the pictures. Too busy eating. But anyway, One last picture from that night. The remnants of my portion of crab:-
I am missing someone. You know who you are.
Let me end with something random. Louisa's colleague (now fired and become her ex-colleague) came back from Germany (I think I got the facts right) and gave her some German chocolates; and Louisa shared them with me. Some wafer thingy and Kinder Beuno sweets??